MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Apple Cider Cinnamon Rolls
 Categories: Breads, Frits, Cheese, Nuts, Dairy
      Yield: 12 Servings

  3 1/4 c  A-P flour
    1/4 c  Sugar
    1/4 oz Env quick-rise yeast
    1/2 ts Salt
    3/4 c  Milk
    1/4 c  Apple cider or juice
    1/4 c  Butter; +1/3 c, softened,
           - divided
      1 lg Egg; room temperature
      2 c  Tart apples; peeled,
           - fine chopped
  1 1/4 c  Brown sugar; packed
    3/4 c  Walnuts; fine chopped
      3 ts Ground cinnamon

MMMMM----------------APPLE CIDER-CREAM CHEESE FRO---------------------
      2 c  Apple cider or juice
      1    Cinnamon stick (3")
      8 oz Cream cheese; softened
    1/4 c  Butter; softened
      1 c  Confectioners' sugar

  In a large bowl, combine 2-1/4 cups flour, sugar, yeast, and salt.
  In a small saucepan, heat milk, cider, and 1/4 cup butter to
  125°F/52°C. Add to dry ingredients; beat just until moistened. Add
  egg; beat until smooth. Stir in enough remaining flour to form a
  soft dough (dough will be sticky).

  Turn onto a floured surface; knead dough until smooth and elastic,
  6 to 8 minutes. Cover and let rest for 10 minutes. Roll into a
  15x10" rectangle. Spread remaining 1/3 cup butter to within 1/2" of
  edges. Combine apples, brown sugar, walnuts, and cinnamon; sprinkle
  over butter.

  Roll up jelly-roll style, starting with long side; pinch seam to
  seal. Cut into 12 slices. Place cut side down in a greased 13x9"
  baking dish. Cover and let rise in a warm place for 30 minutes. Set
  the oven @ 325°F/165°C.

  Bake until golden brown, 30 to 35 minutes. For frosting, place
  cider and cinnamon stick in a small saucepan. Bring to a boil; cook
  until liquid is reduced to 1/4 cup, about 20 minutes. Discard
  cinnamon stick; cool cider.

  In a large bowl, beat cream cheese and butter until fluffy. Add
  confectioners' sugar and reduced cider; beat until smooth. Spread
  over warm rolls.

  Recipe by Kimberly Forni, Laconia, New Hampshire

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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