MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Apple Brown Betty
 Categories: Fruits, Desserts, Breads, Herbs, Dairy
      Yield: 4 servings

      4 sl White bread; toasted
      3 c  Sliced, peeled, tart apples
    1/2 c  White sugar
    1/2 c  Brown sugar; packed
      1 ts Ground cinnamon
    1/4 c  Butter; melted
    1/2 c  Half & half cream

  Tear toast into bite-sized pieces; place in a greased
  1 1/2 qt casserole dish. Top with apples. Combine
  sugars and cinnamon; sprinkle over apples. Drizzle with
  butter.

  Cover and bake @ 350°F/175°C for 1 hour, stirring after
  30 minutes.

  Serve warm with cream.

  Taste of Home Feb/Mar 96

  Recipe by Florence Palmer, Marshall, Illinois 

  Recipe FROM: https://www.tasteofhome.com

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