*  Exported from  MasterCook  *

                          90 Minute Dinner Rolls

Recipe By     : Cheri Kline
Serving Size  : 12   Preparation Time :0:00
Categories    : Rolls

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      c             Flour -- unsifted
   2      tb            Sugar
     1/2  ts            Salt
   1                    Pkg dry yeast
     1/2  c             Milk
     1/4  c             Water
   2      tb            Oleo
   1                    Egg
   1      ts            Vanilla

Mix 3/4 c flour, sugar, salt, and undissolved yeast. Heat milk,
water, and oleo until warm (120 to 130°F). Gradually add to dry
ingredients. Beat 2 minutes at medium speed. Add 1/4 c flour. Beat at
high speed for 2 minutes. Stir in enough additional flour to make a
soft smooth dough. Knead until smooth. Divide dough into 12 equal
pieces. Shape into balls and arrange in a greased 8" round pan. Cover
rolls. Place in a draft free warm place. Let rise uo double in bulk.
Bake at 375°F for 20 to 25 minutes.


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