*  Exported from  MasterCook  *

                         Red Lobster Cheese Rolls

Recipe By     :
Serving Size  : 10   Preparation Time :0:00
Categories    : Breads                       Copycat

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Garlic salt or powder
                        Parsley flakes
                        Italian seasonings
   2      c             Bisquick
     1/2  c             Water -- scant, cold
   3      oz            Sharp cheddar cheese -- grated
   1      oz            Butter

These freeze well.

Preheat oven to 450°F.

Mix bisquick, water, and cheese. Drop by large spoonfuls onto greased
baking sheet. Bake for 8 to 10 minutes. After baking, (while hot)
brush on melted butter mixed with garlic powder, parsley flakes, and
Italian seasoning. Amounts will vary by the size batch you make, but
a little goes a long way. Serve hot.

Yield: 10 Biscuits

You may also substitute soda water or gingerale for the water, if
desired.


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