MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chocolate Orange Torte
 Categories: Desserts, Chocolate, Cakes
      Yield: 8 Servings
 
      4 oz Semisweet chocolate
    1/2 c  Unsalted butter; softened
    2/3 c  Sugar
      3    Eggs
      1 c  Ground almonds
    1/4 c  Bread crumbs
      1    Orange; zest of
           Almonds; for garnish
           Chocolate Glaze:
      2 oz Unsweetened chocolate
      2 oz Semisweet chocolate
    1/4 c  Unsalted butter
      2 ts Honey
 
  Preheat oven to 375°F. Butter an 8" round cake pan and line the
  bottom with buttered waxed paper.
  
  Melt chocolate in the top of a double boiler. Cool. In a large
  mixing bowl, cream butter until fluffy. Add sugar and eggs. Stir in
  melted chocolate, ground almonds, bread crumbs, and orange zest.
  Pour batter into pan and bake 25 to 30 minutes. Frost with
  chocolate glaze.
  
  Chocolate Glaze:

  Melt ingredients in double boiler.
  
  Recipe by Janet R. Starosta

  Recipe FROM: rec.food.cooking, Nov 11, 1994
  
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