* Exported from MasterCook * Cheesy Apple Crisp Recipe By : Serving Size : 100 Preparation Time :0:00 Categories : Apples Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -----WALDINE VAN GEFFEN VGHC42A----- 24 medium Apples; peel -- slice 2 cups Water 1/4 cup + 2 tb lemon juice 8 cups All-purpose flour 8 cups Sugar 2 tablespoons Cinnamon 1 tablespoon Salt 4 cups Butter or margarine 8 cups Cheddar cheese -- shred Whipped or ice cream -- opt Arrange apples in 4 greased 13x9 baking pans. Combine water and lemon juice; sprinkle over apples. Combine flour, sugar, cinnamon and salt; cut in butter until crumbly. Stir in cheese lightly. Spread over apples. Bake at 350° for 30-35 minutes, or until apples are tender and topping is crisp. Serve with whipped cream or ice cream, if desired. Source: Taste of Home. - - - - - - - - - - - - - - - - - -