* Exported from MasterCook * PUMPKIN DELIGHT Recipe By : Serving Size : 12 Preparation Time :0:00 Categories : Cream/Dessert Low-Fat/Low-Cal Puddings Pumpkin Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- Graham crackers 1/4 cup Butter -- melted. 8 ounces Light Cream cheese -- softened 1 can Pumpkin 1 teaspoon Cinnamon 1/4 teaspoon Cloves 1/4 teaspoon Allspice 1/2 teaspoon Nutmeg 1/2 cup Brown Sugar 1/2 cup Skim milk 2 packages Pudding mix -- (Vanilla flavor) 12 ounces Cool Whip LiteĀ® Place whole graham crackers in a 13 X 9-inch pan. Melt margarine, and brush over crackers. Put cream cheese in bowl and beat with electric mixer. Mix spices in pumpkin, and add to cream cheese. Beat together. Add sugar twin, milk and sprinkle in dry pudding mix. Mix in the pumpkin and cream cheese mixture. Beat until well blended. Fold in Cool Whip. Pour in pan, and spread over crackers. Cover with plastic wrap, and refrigerate overnight - - - - - - - - - - - - - - - - - -