*  Exported from  MasterCook  *

                           Easy Eclair Dessert

Recipe By     : Cool Whip® Get-Togethers, Easy Recipes For Every Occasion
Serving Size  : 12   Preparation Time :0:10
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  c             low-fat graham cracker crumbs
   3      c             skim milk
   6      ozs           fat-free vanilla pudding mix
  12      ozs           Cool Whip® Free -- thawed
   1      c             low-fat graham cracker crumbs
  16      ozs           reduced fat milk chocolate frosting

Arrange 1 1/2 cups of the graham cracker crumbs on bottom of 13 x 9" pan.
In a mixing bowl, combine milk and vanilla pudding mixes. Beat with a wire
whisk for 2 minutes. Gently stir in whipped topping. Spread pudding mixture
over graham cracker crumbs. Place remaining graham cracker crumbs over
pudding. Remove top and foil from frosting container. Microwave frosting in
container on high 1 minute or until pourable. Spread evenly over cracker
crumbs. Refrigerate 4 hours or overnight.

                   





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Serving Ideas : Cut into squares to serve.

NOTES : You could make pistachio, banana, or double chocolate eclairs by
simply changing the pudding flavors.