MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: German Puffs (Custardy Popovers)
 Categories: Breads
      Yield: 2 Servings
 
      4    Eggs
    1/4 c  Flour
      2 c  Cream
      2 oz Butter; melted, plus
           -additional butter for
           -greasing the skillet
    1/4 ts Nutmeg; freshly grated, (A
           -subtle flavor. Increase to
           -taste.)
    1/4 ts Salt
 
  Preheat oven to 425°F.
  
  Optional step: Preheat your skillet in the oven.
  
  When the oven is hot, grease your skillet with butter. Whisk together
  ingredients in a mixing bowl or large pitcher. When batter is
  combined, pour it into the skillet.
  
  Bake 30-35 minutes, until the puff is puffy and golden brown around
  the edges.
  
  Serve hot. Sprinkle with sugar or other toppings.
  
  Recipe by Marissa Nicosia
  
  Recipe FROM: <https://rarecooking.com/2018/05/11/german-puffs/>
 
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