*  Exported from  MasterCook  *

                        Crunchy Beans With Turnips

Recipe By     :
Serving Size  : 2    Preparation Time :0:00
Categories    : Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3       oz           Turnips -- sliced 1/4" thick
   3       oz           Lima beans -- cooked
   2       tb           Chives -- minced
   1       ts           Curry
   1       ts           Soy sauce
     1/2   ts           Salt
   2       tb           Soy oil
   1 1/2   oz           Walnuts -- chopped
   3       oz           Soybean sprouts

  Preheat oven to 375°F. Lightly grease 4x8" baking pan with soy oil.
  Steam turnips. Combine lima beans, chives, curry, soy sauce, salt,
  and soy oil in a blender with 2 oz water. Puree until smooth.
  Combine all ingredients together and mix well. Transfer to baking
  pan and cook for 15 minutes.
  
  Posted by: Deeanne


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