MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cucumber Pepper Slaw
 Categories: Squash, Chilies, Vegetables, Cheese, Herbs
      Yield: 4 Servings
 
      1 lg Cucumber; split lengthwise,
           - seeded, thin sliced across
      1 tb Kosher salt
    1/3 c  Olive oil
    1/4 c  Rice vinegar
    1/2 ts Sugar
           Fresh ground black pepper
      1    Habanero;
           - seeded, thin sliced
      1    Jalapeño;
           - seeded, thin sliced
      1    Red bell pepper;
           - seeded, thin sliced
      1 sm Red onion; thin sliced
      3 oz Feta; in 1/2" pieces
    1/3 c  Basil; coarse chopped
 
  Toss cucumber and salt in a colander set in the sink; let drain for
  15 minutes. Spread the cucumber onto paper towels and pat dry.
  
  In a large bowl, whisk together the oil, vinegar, sugar, and black
  pepper. Add the cucumbers, chiles, bell pepper, onion, feta (if
  using), and the basil, and toss to coat. Set aside for 30 minutes
  before serving at room temperature.
  
  Recipe by James Roper
  
  Recipe FROM: https://www.saveur.com
  
  Uncle Dirty Dave's Archives
 
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