MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cabbage Saute
 Categories: Cabbage, Vegetables
      Yield: 4 Servings
 
      2 c  Cabbage; shredded
      1 c  Carrots; grated
      1    Onion; chopped
      1 ts Black mustard seeds
      1 tb Oil
    1/2 ts Salt
      2 tb Grated coconut
 
  Heat oil in a wok and cook mustard seeds until they sputter. Add
  onion and sauté until soft. Add cabbage, carrots, and salt. Cover
  and cook for 3 minutes. Uncover and stir for another few minutes,
  until water evaporates. Garnish with grated coconut.
  
  Recipe by The Taste Divine by Vanamali, 1993
 
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