MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Zucchini Bingo
 Categories: Casseroles, Zucchini
      Yield: 2 Servings
 
      1 c  Zucchini; sliced
      1 md Onion; sliced
      2 tb Margarine
      1 c  Vegetables; chopped
    1/2 lb Meat; cooked
      1 c  Sauce
      1 c  Bottom; cooked
    1/2 c  Top

MMMMM----------------------BéCHAMEL SAUCE---------------------------
      2 tb Margarine
      2 tb Flour
      1 c  Milk; warm

MMMMM---------------------FRESH TOMATO SAUCE--------------------------
    1/2 c  Onion; minced
      2 tb Olive oil
      2 lb Tomatoes;
           - peeled, seeded, chopped
      1 cl Garlic; minced
      1    Bay leaf
      1 ts Oregano
      1 ts Parsley
      1 ts Marjoram
      1 ts Sugar

MMMMM--------------------TOMATO CHEESE SAUCE-------------------------
      1 c  Sharp cheese; shredded
    1/2 cn Tomato soup; undiluted
      1 tb Tomato paste
    1/2 c  Milk

MMMMM----------------------SOUR CREAM SAUCE---------------------------
    1/2 c  Sour cream
      1 c  Cream soup (chicken,
           - mushroom, or shrimp);
           - undiluted
      2 tb Dry white wine

MMMMM------------------SOUR CREAM TOMATO SAUCE-----------------------
    1/2 c  Sour cream
    3/4 c  Tomato purée
    1/2 ts Paprika

MMMMM-----------------------CHICKEN VELOUT----------------------------
      2 tb Margarine
      2 tb Flour
      1 c  Chicken broth
      1    Egg yolk; beaten with:
           Cream (optional)
           Sherry (optional)

MMMMM------------------------CHEESE SAUCE-----------------------------
      2 tb Margarine
  1 1/2 tb Flour
      1 c  Milk
      1 c  Sharp cheese; shredded

MMMMM------------------------MORNAY SAUCE-----------------------------
      2 tb Margarine
      2 tb Flour
      1 c  Cream
      1    Egg yolk; slightly beaten
           Parmesan cheese

MMMMM-----------------------CUSTARD SAUCE----------------------------
      2    Eggs; lightly beaten
  1 1/2 c  Milk

MMMMM----------------------MAYONNAISE SAUCE---------------------------
    3/4 c  Sharp cheese; shredded
    1/4 c  Onion; chopped
      1 tb Lemon juice
    1/2 c  Mayonnaise
           Salt
           Chevril
 
  B, Vegetables:
  
  1. Peas, celery
  2. Tomatoes, mushrooms
  3. Tomatoes, eggplant
  4. Summer squash, celeryo
  5. Tomatoes, corn
  6. Tomatoes, green peppers
  7. Green peppers, carrots, celery
  8. Peas, mushrooms
  9. Green peppers, celery
  10. Green peppers, mushrooms
  
  continued in part 2
 
MMMMM