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      Title: Amish Baked Oatmeal
 Categories: Grains, Dairy
      Yield: 6 Servings

  1 1/2 c  Quick-cooking oats
    1/2 c  Sugar
    1/2 c  Milk
    1/4 c  Butter; melted
      1 lg Egg
      1 ts Baking powder
    3/4 ts Salt
      1 ts Vanilla extract
           Milk; warm
           Fresh fruit and/or
           - brown sugar (optional)

  Set oven @ 350°F/175°C.

  Combine the first 8 ingredients; mix well. Spread evenly in a
  greased 13x9" baking pan.

  Bake 25 to 30 minutes or until edges are golden brown. Immediately
  spoon into bowls; add milk. Top with fruit and/or brown sugar if
  desired

  Recipe by Colleen Butler, Inwood, West Virginia

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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