*  Exported from  MasterCook Mac  *

                           Baked Apple Pancake

Recipe By     : Delicious Decisions/tpogue@idsonline.com
Serving Size  : 4    Preparation Time :0:00
Categories    : Breakfast

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        For the Filling:
   1                    Apple -- peeled, thinly sliced
   3      tb            Butter -- unsalted
   2      tb            Sugar
   1      ts            Cinnamon
                        Nuts and raisins -- chopped
                        For the Batter:
   3      tb            Butter
   3                    Eggs
     1/4  c             Flour
     1/4  ts            Salt
     1/2  c             Milk

Preheat oven to 450°F.

Saute apple slices in butter over medium heat until tender. Add
sugar, cinnamon, nuts, and raisins to the pan, stirring to coat
apple. Remove from heat and set aside.

For the batter, melt butter in the microwave, set aside to cool.
Spray skillet with Pam.

In a bowl beat eggs until light. Slowly add flour and salt, blending
until smooth. Beat in melted butter and milk.

Pour apple filling into skillet and top with batter. Bake 15 minutes.
Reduce oven temperature to 350°F and bake 5 to 10 minutes more. Cut
pancake into four pieces and serve with favorite topping.


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