*  Exported from  MasterCook  *

                             FINNISH PANCAKES

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Breakfast

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8       ea           Large eggs
   1       qt           Fresh milk
   4       tb           Sugar
   1       t            Salt
   1       c            Flour
     1/4   lb           Butter

  Melt 1/4 lb. butter in pan 12" x 16".  Mix lightly
  with beater - milk and eggs; then add sugar, salt and
  flour.  Pour mixed batter over melted butter.  Bake in
  450° oven for 20-23 minutes.  Cut recipe in half for
  9" x 13" pan.  Cut recipe in forths for 8" x 8" pan.
  Serve with maple syrup, jelly or butter.
  Courtesy Massachusetts Poultry Association, Inc.
 


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