MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Spicy Turkey Burger
 Categories: Poultry, Dairy, Breads, Sauces
      Yield: 2 Servings

    1/2    Turkey breast; bashed out so
           - it's nice and thin, sliced
           - in 2 or 3 big escalopes
    175 g  Old El Paso crispy chicken
           - fajita seasoning (1/2 pkg)
           Olive oil
           Sandwich bag
      2    Bread buns

MMMMM--------------------------TOPPINGS-------------------------------
           Guacamole
           Salsa
           Sour cream

  Salad and potato wedges to serve with.

  Pre heat oven to 392°F/200°C.

  Place the turkey in the sandwich bag, drizzle a little oil over the
  turkey pieces then add the seasoning, shake well until all of the
  turkey is covered in the seasoning.

  Place turkey on baking tray and bake in the oven until crispy,
  should take about 10 to 15 minutes depending on how thick your
  turkey is.

  Toast your bread buns, spread some sour cream, guacamole, and salsa
  on the buns, top with the turkey and a little salad then serve with
  side salad and spicy potato wedges.

  Notes:

  I'd bought an Old El Paso Crispy chicken fajita kit a while back
  and not used all of the seasoning for some reason, when I
  discovered the leftover packet in the cupboard I knew exactly what
  I wanted to do with it.

  As much as I'm not a fan of the kits and prefer to create my own
  fajitas, the crispy chicken seasoning is delicious.

  I'm not sure of you can buy the crispy coating seasoning separately
  but if not some normal fajita seasoning mixed with breadcrumbs
  should do the trick.

  Recipe FROM: http://blog.chilliupnorth.co.uk

  Uncle Dirty Dave's Archives

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