* Exported from MasterCook * Kraut Burgers Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Beef Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 lb Lean ground beef 1 lg Onion -- finely chopped 3 tb Shortening 2 Frozen bread dough (2 loaves) 1 sm Cabbage -- shredded Salt & pepper -- to taste Melt Shortening in skillet. Add beef, cabbage, and onion. Cook until cabbage is nearly done. Do not brown. Drain, salt and pepper to taste. Roll bread dough, which has risen once, to 1/4" thick. Cut in 5 to 6" squares. Place a heaping 2 to 3 tb mixture on each square; bring corners together and pinch sides shut. Let rise for 20 minutes. Bake at 375°F for about 20 minutes or until brown. Brush tops with melted butter as the dough cools. - - - - - - - - - - - - - - - - - -