MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Easy Cassoulet
 Categories: Casseroles
      Yield: 1 Casserole
 
      1 lb Dried Great Northern beans
      5 c  Water
  1 1/4 c  Dry white wine
      2 cl Garlic; minced
      1 lb Smoked sausage
      1 lb Baby carrots
      4    Celery ribs; sliced
      1 lg Onion; chopped
      1 ts Rosemary
      1 ts Salt
           Pepper; to taste
           Parsley; for color
 
  In an ovenproof 5 qt casserole dish, combine beans and water. Heat to
  boiling, stirring occasionally. Stir in remaining ingredients except
  parsley. Return to a boil. Cover and bake at 350°F for 1-1/2 hours.
  Remove cover and bake another 20 minutes or until beans are tender.
  Garnish with parsley.
  
  Recipe by Carol Bryant
  
  Adapted FROM: 365 Easy One Dish Meals
 
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