*  Exported from  MasterCook  *

                          Bob's Chicken and Rice

Recipe By     : Bob Merriman <merriman@merriman.com>
Serving Size  : 4    Preparation Time :1:20
Categories    : Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/4  lb            Chicken -- boneless
   1                    Green pepper -- chopped
   1      lg            Onion -- chopped
   1      c             Mushrooms -- sliced
     3/4  c             Broccoli florets
     1/2  c             White rice
   1                    Can cream of celery soup
   1 1/2  tb            Mrs. Dash seasoning
                        Salt and pepper -- to taste

This is a very quick and easy recipe. When I want really fast, I pick
up all of the vegetables at the do-it-yourself salad counter in the
super market. Nothing needs to be exact.

Arrange the chicken in a 9x13" baking dish. Sprinkle the seasonings
over the chicken. Then sprinkle the rice over the chicken. Mix the
green pepper, onion, broccoli florets, and mushroom and sprinkle the
mix over the chicken. Finally pour the can of soup over the mix.
Cover tightly with aluminum foil and bake at 375°F for 1 hour and
10 minutes or until chicken is done. Enjoy.


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