MMMMM----- Recipe via Meal-Master (tm) v8.03

      Title: Chicken & Rice
 Categories: Poultry
      Yield: 4 servings

MMMMM-----------------DINNER FROM CHEF FREDDY'S----------------------
      2 lg Chicken breasts [boneless
           -skin on or off]
      1 cn Cream of chicken soup
      1 cn Cream of celery soup
      1 cn Cream of mushroom soup
      1 cn (soup can full) rice [do
           -not use minute rice]
    3/4 cn (soup can) milk
    1/8 ts Salt
    1/4 ts Pepper

  1)   Mix the soups, milk and the rice, and pour into a 9"x13" baking
  pan
 
  2)   Split the chicken breasts into 4 equal parts and place them on
  top of the soup mix. Season with the salt and pepper and whatever
  else you prefer.
 
  3)   Bake in a 300° oven for 2 hrs... garnish as desired and serve.
 
  From Fred Goslin on Cyberealm Bbs in Watertown NY at (315)-786-1120

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