*  Exported from  MasterCook  *

                             Tarragon Chicken

Recipe By     : Cynthia Ewer
Serving Size  : 3    Preparation Time :0:00
Categories    : Chicken                          Freezer Meals

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    Chicken breast halves --
                        - without skin
   3      sm            Zucchini
   4      oz            Small mushrooms
   3                    Carrots
     1/2  ts            Paprika
     1/4  c             butter -- melted
   1      tb            Lemon juice
   1      ts            Dried tarragon
     1/2  ts            Salt
     1/8  ts            Pepper
   1      qt            Freezer bag

Skin chicken breasts; place in ziploc freezer bag. Freeze. Bundle
with: frozen vegetables.

To Prepare:

Thaw chicken breasts completely before cooking. Arrange chicken,
meaty sides up, in ungreased rectangular 13x9x2" baking dish;
sprinkle with paprika. Place zucchini (cut in halves then in 2"
pieces), carrots (cut in 1/4" slices) and mushrooms around and over
chicken. Mix remaining ingredients; drizzle over chicken and
vegetables. Cover and cook in 350°F oven until chicken is done, 50 to
60 minutes.

Serving ideas: Steamed rice, Green salad

Busted by Sooz


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