MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Cornflake Chicken
 Categories: Poultry, Grains
      Yield: 4 Servings

      2 tb Butter; melted
      1 c  Cornflakes; crushed
      1 c  A-P flour
  1 1/2 ts Seasoned salt
    3/4 c  Egg substitute
      4    Chicken drumsticks
           - (4 oz ea); skinned
      4    Chicken thighs (6 oz ea);
           - skinned

  Set oven @ 425°F/218°C.

  Drizzle butter in a 13x9" baking dish. In a shallow bowl, combine
  the cornflakes, flour, and seasoned salt. Place egg substitute in
  another shallow bowl. Dip chicken in egg substitute, then roll in
  cornflake mixture. Repeat.

  Arrange chicken in prepared dish, meatier side down. Bake,
  uncovered, for 20 minutes. Turn chicken over; bake 10 to
  15 minutes longer.

  Recipe by Angela Capettini, Boynton Beach, Florida

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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