*  Exported from  MasterCook  *

                  Chef Freddy's Chicken And Rice Dinner

Recipe By     : Chef Freddy's
Serving Size  : 4    Preparation Time :0:00
Categories    : Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       lg           Chicken breasts -- boneless,
                        - skin on or off
   1       cn           Cream of chicken soup
   1       cn           Cream of celery soup
   1       cn           Cream of mushroom soup
   1       cn           Rice (soup can full) --
                        - not minute rice
     3/4   cn           Milk (soup can)
     1/8   ts           Salt
     1/4   ts           Pepper

  Mix the soups, milk, and the rice, and pour into a 9x13" baking pan.
  
  Split the chicken breasts into 4 equal parts and place them on top
  of the soup mix. Season with the salt and pepper and whatever else
  you prefer.
  
  Bake in a 300°F oven for 2 hours. Garnish as desired and serve.
  
  From Fred Goslin on Cyberealm Bbs in Watertown NY at
  (315)-786-1120
 

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