* Exported from MasterCook * Grilled Game Hens Recipe By : Taste of Home, Jun/Jul 1997 Serving Size : 4 Preparation Time :0:00 Categories : Hens Poultry Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 Cornish game hens - (1-1/2 lb ea) -- - split lengthwise 1/4 c Olive oil 1/3 c White wine vinegar 4 cl Garlic -- minced 3 tb Cilantro or parsley -- chopped 3 tb Honey 3 tb Soy sauce 1 tb Ground ginger 1/4 ts Crushed red pepper flakes 1 ds Pepper Place hens in a large resealable plastic bag or shallow glass container. Add remaining ingredients (up to 2 tb ground ginger); seal or cover and refrigerate for at least 1 hour. Remove hens, reserving marinade. Place hens in a 13x9x2" disposable aluminum pan. Pour marinade over hens; cover pan. Grill, covered, over medium-hot coals, basting frequently, for 35 to 40 minutes or until juices run clear and a meat thermometer reads 170°F. Place hens directly over coals for the last 3 to 4 minutes of cooking time, turning once. Yield: 4 Servings - - - - - - - - - - - - - - - - - -