MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Crispy Dill Tilapia
 Categories: Seafood, Herbs, Breads, Citrus
      Yield: 4 servings
 
      1 c  Panko bread crumbs
      2 tb Olive oil
      2 tb Fresh dill; snipped
    1/4 ts Salt
    1/8 ts Pepper
      4    Tilapia fillets (6 oz ea)
      1 tb Lemon juice
           Lemon wedges
 
  Set oven @ 400°F/205°C.
  
  Toss together first 5 ingredients.
  
  Place tilapia in a 15x10x1" baking pan coated with cooking spray;
  brush with lemon juice. Top with crumb mixture, patting to help
  adhere.
  
  Bake, uncovered, on an upper oven rack until fish just begins to
  flake easily with a fork, 12-15 minutes. Serve with lemon wedges.
  
  Recipe by Tamara Huron, New Market, Alabama
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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