*  Exported from  MasterCook  *

                           MARVELOUS MOSTACCIOL

Serving Size  : 6    Preparation Time :0:00
Categories    : Pasta                            Casseroles
                Main dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  pound         Italian Sausage
     1/2  cup           Onion -- chopped
   1      Can           tomatoes -- (16 ounces)
   1      Can           tomato paste -- (6 ounces)
     1/3  cup           Water
   1      teaspoon      Oregano leaves
     1/4  teaspoon      Pepper
   8      ounces        Mostaccioli noodles -- cooked
   3      cups          Mozzarella -- shredded
   1-1/2  cups          Cottage cheese
     1/4  teaspoon      Marjoram leaves

Brown Meat. Add onion and cook onions until they are tender. Drain. In a 
sauce pan combine together one 16oz can tomatoes, 16 oz can tomato paste, 
1/3 cup water, 1 tsp oregano leaves and 1/4 tsp pepper. Combine cottage 
cheese and marjoram. Layer 1/2 noodles, meat sauce and mozzarella in a 
12x8" baking dish, spread with cottage cheese mixture. Repeat layers of 
noodles, meat sauce and mozzarella cheese. Sprinkle with Parmesan cheese. 
Bake at 350°F for 30 minutes.

TO MAKE AHEAD: Follow recipe instructions. 
Cover and refigerate overnight or freeze. When frozen, thaw before baking. 
Uncover and bake at 350°F for 50 minutes.
 
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