*  Exported from  MasterCook  *

                            Pizza By The Foot

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Italian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    Mild Italian sausage
   1      c             Water
   1      lb            Loaf unsliced bread
  15      oz            Pizza sauce
   1      pn            Italian seasoning
     1/2  pn            Garlic powder
     1/4  c             Provolone -- shredded
   1      c             Mozarella (8 oz) -- shredded

Place sausage and water in shallow pan. Cover and bring to boil.
Reduce heat to low and simmer 10 to 12 minutes. Drain, cool slightly
and cut into 1/4" slices. Slice bread in half lengthwise and lay cut
side up on cookie sheet. In small bowl, stir together pizza sauce and
seasonings. Spread evenly on each cut bread half. Spread each half
with onion, sausage, and cheeses. Bake @ 350°F for 20 to 25 minutes
or until cheese is melted and lightly browned.

Yield: 6 Servings


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