MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Stromboli Sandwich
 Categories: Breads, Beef, Pork, Vegetables, Cheese
      Yield: 10 servings
 
      2 lb (2 loaves) bread dough;
           - thawed
    1/4 lb Ham; sliced
    1/4 lb Pepperoni; sliced
    1/4 c  Onion; chopped
    1/4 c  Green pepper; chopped
     14 oz Jar pizza sauce; divided
    1/4 lb Mozzarella cheese; sliced
    1/4 lb Bologna; sliced
    1/4 lb Hard salami; sliced
    1/4 lb Swiss cheese; sliced
      1 ts Dried basil
      1 ts Dried oregano
    1/4 ts Garlic powder
    1/4 ts Pepper
      2 tb Butter; melted
 
  Let dough rise in a warm place until doubled. Punch
  down. Combine loaves and roll into one 15x12"
  rectangle. Layer ham and pepperoni on half of the dough
  (lengthwise). Sprinkle with onion and green pepper. Top
  with 1/4 cup of pizza sauce. Layer mozzarella, bologna,
  salami and Swiss cheese over sauce. Sprinkle with basil,
  oregano, garlic powder and pepper. Spread another 1/4
  cup of pizza sauce on top.
  
  Fold plain half of dough over filling and seal edges
  well. Place on a greased 15x10x1" baking pan. Bake
  @ 375°F/190°C until golden brown, 30-35 minutes. Brush
  with melted butter. Heat the remaining pizza sauce and
  serve with sliced stromboli.
  
  Recipe by Leigh Lauer, Hummelstown, Pennsylvania
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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