MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Air-Fryer Sweet Potato Tots
 Categories: Potatoes, Vegetables
      Yield: 6 Servings

      2 lb Sweet potatoes; large
      1 tb Olive oil
      1 tb Corn starch
      1 ts Salt
      1 ts Garlic powder
      1 ts Paprika
    1/2 ts Onion powder
           Cooking spray
           Sauce or syrup; for dipping

  Place unpeeled potatoes in a large saucepan; add water to cover.
  Bring to a boil. Reduce heat; simmer, covered, until just tender,
  about 15 minutes. Drain; cool to room temperature.

  Peel off skins; grate into a large bowl. Add oil, corn starch,
  salt, garlic powder, paprika, and onion powder until well combined.
  Scoop by tablespoonfuls; roll into 1" long cylinders.

  Set air-fryer @ 400°F/205°C.

  In batches, place into greased air-fryer basket. Spray lightly with
  cooking spray.

  Cook for 5 minutes. Turn; cook until tots are crisp, 5 to 7 minutes
  longer. Serve immediately with dipping sauce, as desired.

  Taste of Home Test Kitchen

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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