MMMMM----- Recipe via Meal-Master (tm) v8.04
 
      Title: Potpourri For Simmering
 Categories: Hints/info
      Yield: 1 Batch
 
      4    Oranges
      4    Tangerines
      4    Lemons
     24    Cinnamon sticks (3");
           - broken into 1" pieces
    1/4 c  Whole cloves
    1/4 c  Juniper berries
      2 ts Ground nutmeg
 
  For fragrance only.

  Remove zests (colored part only) from citrus with vegetable peeler.
  Place on a baking sheet and place the baking sheet in turned-off gas
  oven overnight, or until dry (the pilot light will dry them zest). If
  you have an electric oven, warm the oven for 10 minutes at 200°F,
  then turn off.
  
  Combine all ingredients in an airtight container. Makes about
  1-1/2 cups.

  To Simmer:

  Use 1/3 cup in a saucepan of water, and cook over low heat.
  
  Recipe by Minneapolis MN Star Tribune, Dec 14, 1994

  From: Bob Hendry <bhendry@erols.com>
  Date: 96-07-12 00:28:08 Edt
 
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