MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Almond-Bacon Cheese Crostini
 Categories: Breads, Cheese, Pork, Nuts, Vegetables
      Yield: 36 servings
 
      1 lb French bread baguette; in 36
           - slices
      2 c  Monterey Jack cheese;
           - shredded
    2/3 c  Mayonnaise
    1/2 c  Sliced almonds; toasted
      6 sl Bacon; cooked, crumbled
      1    Green onion; chopped
        ds Salt
           Additional toasted almonds;
           - (optional)
 
  Place bread slices on an ungreased baking sheet.
  
  Bake at 400°F/205°C until lightly browned, 8-9 minutes.
  
  Meanwhile, in a large bowl, combine the cheese, mayonnaise,
  almonds, bacon, onion and salt. Spread over bread. Bake until
  cheese is melted, 7-8 minutes.  Sprinkle with additional almonds if
  desired. Serve warm.
  
  Recipe by Leondre Hermann, Stuart, Florida
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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