*  Exported from  MasterCook  *

                         Rosemary Focaccia Bites

Recipe By     :
Serving Size  : 12   Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10       oz           Tube refrigerated pizza dough
   2       tb           Olive oil
   1       ts           Salt
   1       ts           Dried rosemary -- crushed
     1/2   ts           Orange zest -- grated
     1/4   ts           Pepper
     1/4   c            Sliced roasted red peppers --
                        - from a jar, drained
   2                    Scallions -- chopped
     1/4   c            Kalamata olives --
                        - pitted & chopped

  Preheat oven to 425°F. On baking sheet, unroll pizza dough into a
  8x12" rectangle. In small bowl combine oil, rosemary, salt, zest,
  and pepper. Brush dough with oil mixture, leaving 1/4" border
  around edges. Sprinkle with roasted red peppers, scallions, and
  olives. Bake until golden bron, about 10 to 12 minutes. Cut into
  squares.


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