*  Exported from  MasterCook  *

                             Crispy Snack

Recipe By     : Patti (VDRJ67A)
Serving Size  : 1    Preparation Time :0:00
Categories    : Snacks                           Popcorn

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      qt            Unsalted popped popcorn
     1/4  c             Butter -- melted
     1/2                Can French fried onions
     1/4  c             Bacon bits
                        Salt -- to taste

Toss popped corn with melted butter. Stir in French fried onions and
bacon bits. Sprinkle with salt. Place on jelly-roll pan or baking
sheet. Heat oven to 250°F. Bake for 5 minutes; serve hot.


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