MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Favorite Baked Potato Soup
 Categories: Potatoes, Dairy, Cheese, Pork
      Yield: 10 Servings

      4 lg Baking potatoes (12 oz ea)
    2/3 c  Butter; in cubes
    2/3 c  A-P flour
    3/4 ts Salt
    1/4 ts White pepper
      6 c  Milk
      1 c  Sour cream
    1/4 c  Green onions; thin sliced
      1 c  Cheddar cheese; shredded
     10 sl Bacon; crisp cooked,
           - crumbled

  Set oven @ 350°F/175°C.

  Pierce potatoes several times with a fork; place on a baking sheet.
  Bake until tender, 65 to 75 minutes. Cool completely.

  Peel and cube potatoes. In a large saucepan, melt butter over
  medium heat. Stir in flour, salt and pepper until smooth; gradually
  whisk in milk. Bring to a boil, stirring constantly; cook and stir
  until thickened, about 2 minutes. Stir in potatoes; heat through.

  Remove from heat; stir in sour cream and green onion. Top servings
  with cheese and bacon.

  Recipe by Joann Goetz, Genoa, Ohio

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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