MMMMM----- Recipe via Meal-Master (tm) v8.01
 
      Title: Chocolate Chiefs
 Categories: Diabetic, Cooky/bars
      Yield: 77 Servings
 
      2    Eggs
    1/2 c  Sugar substitute
      1 ts Vanilla extract
    1/4 c  Slim milk
      2 oz Baking chocolate; melted
      1 ds Salt
      1 c  Cake flour
    1/3 c  Hazelnuts; coarsly chopped
 
  Beat eggs until thick and lemon colored. Gradually add sugar
  substitute. Beat in vanilla extract and skim milk. Add the melted
  chocolate, salt, and hazelnuts. Spread in well-greased,
  paper-lined 11x17" pan. Bake at 350°F for 25 to 30 minutes. Remove
  from pan and cut into 1" squares.
  
  Serving size: 2 Squares

  Exchanges: 1/2 Starch/bread + 1 Fat

  Recipe by The Chocolate Diabetes Cookbook by Mary Jane Finsand

  Posted by: Nancy O'Brion
 
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