MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Gluten-Free Almond Crispies
 Categories: Cookies, Snacks, Nuts
      Yield: 36 Cookies
 
    1/3 c  Maple syrup
    1/4 c  Canola oil
      1 tb Water
      1 ts Almond extract
      1 c  Brown rice flour
    1/2 c  Almond flour
    1/4 c  Sugar
      1 ts Baking powder
      1 ts Ground cinnamon
    1/8 ts Salt
    1/2 c  Almonds; fine chopped
 
  In a small bowl, beat the syrup, oil, water, and extract until well
  blended. Combine the flours, sugar, baking powder, cinnamon, and
  salt; gradually beat into syrup mixture until blended. Stir in
  almonds.
  
  Drop by rounded teaspoonfuls onto parchment-lined baking sheets;
  flatten slightly. Bake @ 350°F/175°C for 10-12 minutes or until
  bottoms are lightly browned. Cool for 1 minute before removing from
  pans to wire racks.
  
  Recipe by Jean Ecos, Hartland, Wisconsin
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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